Vegan wild garlic pesto pasta

vegan wild garlic pesto pasta

While things are upside down right now, I am trying to look for a silver lining in this unprecedented situation. One upside is that the sun has been shining beautifully here this week and while this may be a trivial point for a lot of you, sunshine is never to be taken for granted in the UK, no matter what time of the year. So I am grateful for the weather as it has made the whole idea of confinement way less miserable.

Vegan Polish sweet cheese rolls

I am fighting my compulsion to check WHO stats and refresh my favourite newspaper's website every 15 minutes - I am sure you can relate. As the situation is far from being contained (apart from China

Sesame tofu onigirazu

It's safe to say that things are a bit eerie and downright uncomfortable right now. Life has changed, at least for the foreseeable future, and that takes some adjustment. Supermarket shelves are

Vegan lemon poppy seed cake

It's the weekend at last. Even though it's another DIY weekend for us, I am looking forward to it as we are finally putting the last coat of paint on our living room walls, woop woop. The walls are

Vegan sesame encrusted tofu steaks

I'm having a bit of a tough week if I am honest so I will keep this intro short. I am experiencing lots of negative emotions and while my regular routine of mediation, yoga and running is helping,

Asian-inspired cabbage rolls

This past week, I committed to being way more serious about regular (that's the key word) meditation, yoga and exercise (running for the moment). I did meditation and yoga twice a day most days and

Vegan brunch

Today's recipe doesn't feature many photos as I am going through something difficult and that's all I was able to manage. I promised myself not to cut myself up about it. That's life and it ebbs and